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Oven Clean is a fast-acting, foaming detergent which is designed for removing fat, grease, carbon and burnt-on food residues from ovens, grills, hotplates and combination steamer ovens. The Oven Clean foaming trigger produces a rich, dense foam which clings to vertical surfaces.
Key Benefits:
How Does It Work?
Oven Clean is an alkaline detergent with ingredients to dissolve and emulsify oils and fats (anionic and Nonionic surfactants and water-soluble solvents) as well as saponifying fats (potassium hydroxide). It is a water-based detergent. The hydroxide level is set at the correct concentration to prevent any attack of the seals in combi-ovens.
For Use On:
Ovens, grills, hotplates, barbeques and combination steamer ovens.
Application:
Convection Ovens:
Preheat oven to 60°C then turn off. Apply neat Oven Clean onto surfaces and leave 5 minutes to activate. Loosen carbon residues with stiff brush or scraper. Wipe up dissolved solids with damp cloth then rinse thoroughly with clean water.
Combi-Ovens:
Switch off Combi-Oven and allow it to cool down slightly (it must be less than 80°C). Apply neat Oven Clean onto internal surfaces and leave 5 minutes to activate. Wipe with a cloth, sponge or pad to help product break down residue. Remove all residue by wiping up with a damp cloth. Rinse surfaces with clean water.
Do not spray anything on the air intakes of the oven. The hand shower may be used to clean inside the Combi-Oven but not for the outside.
Grills & Hotplates:
Turn hotplate off after use and allow to cool for 5 minutes. Surface should be warm but not at full heat. Scrape food residues off then apply neat Oven Clean. Leave wet to activate for 10-15 minutes. Scrub with brush, spatula or griddle pad then wipe clean with cloth. Rinse well with potable water. Brush surface with cooking oil.
Contains: Potassium hydroxide less than 10%, Sodium hydroxide less than 5%, Surfactants less than 10% and Other non-hazardous ingredients to 100%.
